Information Density: 800 Degrees Woodfired Kitchen – Signal Evidence & AI Readability

[H1] Our Story

800° Woodfired Kitchen is Anthony Carron’s chef-inspired and innovative take on the art of cooking with wood fire. Our entire menu is woodfired to perfection, infusing each item with just the right amount of smokiness. We start with the highest-quality ingredients, scratch dough, fresh produce and artisan-quality meats and cheeses, and we create an offering as authentic and delicious as it is remarkably diverse. The result is craveable and irresistibly delicious craft pizza, rotisserie meats, salads, bowls, veggies and more. Taste the magic of woodfired!

[H2] OUR FOOD

[H1] Clean Eating Promise
We believe food should nourish the body and the soul, while respecting our shared environment. To that end we practice the following:Careful sourcing of our ingredientsLocal and Organic whenever possibleWe only cook with Extra Virgin Olive OilVegetarian, Vegan and Gluten-Free optionsSelect location to view menu

Continuing to prove that “good things come in square packages,” 800° Degrees Pizza presents diners with the freshest ingredients — and a fun new look — while introducing new styles of pizza cooked to perfection in a state-of-the-art oven that bakes the pies in record time. Guests of 800° Degrees Pizza can choose between personal 10-inch and large 14-inch sizes, as well as choices of “Thin and Crispy,” or the “Classic” crust, or the celebrated “800 Degrees Original” crust.

CHECK OUT 800° DEGREES PIZZA

[H2] AN AWARD-WINNING CHEF

[H2] “Food is the essence of my integrity and creativity. Atmosphere, style, and great service complete the experience.”
[H6] Anthony Carron FOUNDER
Chef Anthony Carron is a classically trained chef and is globally acclaimed for his well-honed talent.
Chef Carron formerly worked with world-renowned restaurateur Michael Mina.
Chef Carron has launched numerous acclaimed restaurants across the country
Chef Carron insists upon the highest quality and integrity in not only the food, but the ambiance and experience too. The result is an experience that is unparalleled across the globe.

[H2] OUR RESPONSIBILITY

800° Partners with National Forest FoundationAs a proud partner of the National Forest Foundation (NFF), 800° is committed to planting more trees than we consume. We pledge to plant at least one tree a day* per domestic location.By supporting reforestation, 800 is putting environmental sustainability into action. Tree planting in our National Forests helps fight climate change, conserve wildlife habitat, and ensure healthy watersheds for all Americans. It also helps restore the damage caused by severe wildfires, insects and disease and other natural disasters.

* As per and through our donation to the NFF.

[H2] 800° WOODFIRED KITCHEN NEWS

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[H2] Dwyane Wade and Udonis Haslem partner with 800°

800° Woodfired Kitchen has partnered with NBA Champions Dwyane Wade and Udonis Haslem to propel our fast-growing brand’s expansion. Drawn to the restaurant’s top-quality dishes that stretch beyond the traditional pizza offering to include craveable rotisserie meats, healthy salads, woodfired appetizers and more; the dynamic basketball stars have united to introduce our West Coast-based concept to South Florida this fall. Off the court, Wade and Haslem have recently joined forces to launch Forty-Three, a joint company named after their respective jersey numbers. 800° Woodfired Kitchen is the company’s first venture. Wade is also a global partner for the 800° Woodfired Kitchen brand.

[H2] Chef Anthony Talks Food

My philosophy on food is simple: find amazing ingredients and don’t screw them up! We search the world for the best vegetables, fruits, meats and cheeses and present them simply and is such a way that their natural flavors shine. Over my 20 years as a professional chef I’ve been fortunate enough to develop relationships with some of the best growers and producers of quality food ingredients in the world. At 800° Woodfired Kitchen it is my goal to show off those incredible ingredients to our discerning guests through simple, delicious techniques, and focusing on woodfired cooking.

[IMG: Woodfired Chicken and Potatoes]

[IMG: Woodfired Sandwich]

[IMG: Woodfired Pizzas]

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[H2] SOCIALIZE

[H1] #800degrees #800degreeswk

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[H2] LOCATIONS

[H1] Find the locationnearest you

CLICK TO SEE OUR LOCATIONS

CAREERS
JOIN OUR TEAM
Friendly and outgoing? Great customer service skills? At 800°Woodfired Kitchen, you’ll be part of a talented team committed to the ideals of quality, authenticity, ingenuity….and indescribably delicious pizza and rotisserie sandwiches, plates, Power Bowls and salads. If you have a passion for creating healthy, happy dining experiences, we invite you to apply for a position at 800° Woodfired Kitchen.

FRANCHISE
GROW WITH US
We’re looking to partner with experienced multi-unit operators to help share our passion for great food with the world. If you’re interested in taking a closer look, please click the link and fill out the Franchising Inquiry Form.

[H1] CONTACT US

[H3] Email Us
Complete the form below or call (323) 538 - 0275 to get in touch with our corporate office.

[H3] 800° Catering

[H3] Event & Group Booking

[H3] Media Inquiries
For all media inquiries, please contact Dana Gidney at dana@rockawaypr.com.

[H3] Franchise Information
Thank you for requesting information about 800 Degrees Pizzeria franchising opportunities. Prior to sharing sensitive information, we must understand who you are and who you represent. Please fill out this questionnaire in its entirety. All information will be strictly confidential. Due to the overwhelming volume of franchise information requests we receive, we can only respond to qualified applicants. Again, thank you for your interest in 800 Degrees Pizzeria.

[H2] Where to find us

“Hope to see you soon at one of our locationson the East Coast, west Coast, and Over Seas!”

[H2] East Coast

[H3] Charlotte, NC – Phillips Place

MENUS
Lunch
Dinner
Bar Menu
Catering

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[H4] Phone
980-880-4800
[H4] Address
6815 Phillips Place CourtCharlotte, NC 28210
[H4] Hours
Sunday-ThursDAY 11:00AM to 10:00PMFriday-Saturday11:00AM to 11:00PMView Location

[H3] Raleigh-Durham International Airport

MENUS
Food Menu

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[H4] Address
Available through getREEF Virtual Food Hall pick up at Terminal 2, Gate C9

[H3] Miami, Fl - Miami Beach

MENUS
Food MenuBar MenuCatering

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[H4] Address
Available through REEF Virtual Food Hall 1671 Collins AveMiami Beach, FL, US, 33139View Location

[H3] Miami. FL

MENUS
Food MenuBar MenuCatering

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[H4] Address
Available through REEF Virtual Food Hall 4480 NW 2nd AveMiami, FL, US, 33127

[H2] West Coast

[H3] Hollywood

MENUS
Food  Catering

Order Online
[H4] Phone
323-329-9656
[H4] Address
1521 North Vine Street
Hollywood, CA 90028
[H4] Hours
Sunday – THURSDAY 11:00AM TO 1:30AM
FRIDAY – SATURDAY
11:00AM TO 2:00AM
View Location

[H3] Lax

MENUS
No Menu Online.

– – – –
[H4] Phone
310-258-9541
[H4] Address
Tom Bradley International
Terminal 1
World Way
Los Angeles, CA 90045
[H4] Hours:
Tuesday – Saturday
11:30AM TO 10:00PM
Sunday – Monday
Closed

View Location

[H3] Westwood

MENUS
Food
Catering

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[H4] Phone
310-443-1911
[H4] Address
10889 Lindbrook DriveLos Angeles, CA 90024
[H4] Hours:
[H4] TEMPORARILY CLOSED
View Location

[H3] Santa Monica

MENUS
Food

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[H4] Phone
310-566-0801
[H4] Address
120 Wilshire BoulevardSanta Monica, CA 90401
[H4] Hours
Sunday – Thursday 12:00PM TO 9:00PMFriday – Saturday 12:00PM TO 9:00PM*Due to staffing shortages hours are subject to change without notice.View Location

[H2] Midwest

[H3] Cleveland - Hopkins International Airport

MENUS
Food Menu

[H4] phone
216-331-5215
[H4] Address
5300 Riverside DriveCleveland, OH 44135
[H4] HOURS:
MONDAY – SUNDAY4:00 AM TO 9:30 PM

[H3] Chicago

MENUS
Food Menu

Order Online
[H4] phone
773-354-4324
[H4] Address
800° Chicago
Chicago, Illinois
[H4] Hours:
MONDAY – SUNDAY
11:00 AM TO 10:00 PM
View Location

[H2] International

[H3] NEWOMAN SHINJUKU (TOKYO)

MENUS
Food Menu

[H4] Address
5-24-55 Sendagaya, Shibuya-ku
151-0051 NEWoMan
SHINJUKU EKISOTO 2F
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[H3] 800° Artisan Pizzeria (Kanagawa)

MENUS
Food Menu

[H4] Address
1-1-1 Minami-saiwai, Nishi-ku, Yokohama City,
NEWoMan YOKOHAMA 6F
220-0005
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[H3] 800° Artisan Pizzeria Takanawa (Tokyo)

MENUS
Food Menu

[H4] Address
1F, NEWoMan Takanawa South, 2-21-2 Takanawa, Minato-ku, Tokyo 108-0074
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[H3] 800° CRAFT BREW STAND (KANAGAWA)

MENUS
Food Menu

[H4] Address
1-1-1 Minami-saiwai, Nishi-ku, Yokohama city,
NEWoMan YOKOHAMA 6F
220-0005
View Location

[H2] Store Locator
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[H2] View our menu
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